Kimchi Cocktail

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Lucy & Kanu really did eat a lot of kimchi and we had to stop them! We gave them unrinsed kimchi and they ended up rinsing it in their cups but then drinking the water too. It’s common in Korean culture to¬†rinse kimchi in water and serve it to very young children, starting around 18 months old, until they can start eating it unrinsed. As an aside, an easy quick snack or meal for Koreans involves putting¬†leftover rice in a bowl, filling with cold water and mixing in kimchi.